BLT Sandwich

Prep Time: 5 min | Cook Time: 10 min | Servings: 2

Ingredients

• 6 strips bacon
• 4 slices bread, toasted
• 2 tbsp mayo
• 1 large tomato, sliced
• 4 leaves lettuce
• Salt and pepper to taste

Instructions

1. Cook bacon in a skillet over medium heat until crispy
2. Drain on paper towels
3. Toast bread and spread mayo on each slice
4. Layer lettuce, tomato, and bacon
5. Season tomato with salt and pepper
6. Close sandwiches and serve

Notes

• Use peak-season tomatoes when possible
• Duke's mayo if you have it