Bacon Egg and Cheese Sandwich

Prep Time: 2 min | Cook Time: 10 min | Servings: 1

Ingredients

• 2 slices bread or 1 english muffin
• 2 strips bacon
• 1 egg
• 1 slice american or cheddar cheese
• Butter for the pan
• Salt and pepper to taste

Instructions

1. Cook bacon in a skillet until crispy, set aside on a paper towel
2. Pour off most of the bacon grease, add a small pat of butter
3. Crack egg into the skillet, season with salt and pepper
4. Cook to desired doneness -- over easy or over medium works best
5. Toast the bread or english muffin
6. Layer cheese, egg, and bacon on the bread
7. Close and serve immediately

Notes

• Break the yolk for easier eating on the go
• Add hot sauce or ketchup to taste